TTLV: Food safety communication on Vietnamese television

1. Student's full name: Le Thi Thuy Duong

2. Gender: Female

3. Date of birth: December 12, 1992

4. Place of birth: Nam Dinh

5. Decision No. 2811/2016/QD-XHNV-SDH dated August 18, 2016, of the Rector of the University of Social Sciences and Humanities, Vietnam National University, Hanoi, recognizing the student.

6. Changes in the training process: None

(Note the types of changes and the corresponding times)

7. Thesis title: Food safety communication on Vietnamese television

8. Major: Journalism; Code:60320101

9. Scientific Advisor: Dr. Do Anh Duc – Lecturer at the Institute of Journalism and Communication Training, University of Social Sciences and Humanities

(Please specify your scientific title, academic degree, full name, and workplace.)

10. Summary of the thesis results:

- This study analyzes the current state of television and print media in disseminating information about food safety, aiming to propose solutions that contribute to improving the situation of "unsafe" food, developing the food industry, and enhancing the culinary culture of Vietnamese people. This is not only about awareness and theory, but also about practical aspects in the context of Vietnam's deep integration into the global community and its efforts to promote Vietnamese cuisine to the international community.

- Through the study and research, the thesis has also presented theoretical issues of television, highlighting its strengths compared to other forms of media in terms of promotion. At the same time, the thesis also clarifies the role of television in reflecting existing issues regarding food safety.

- The thesis has systematized and clarified the theoretical issues of communication regarding food safety and its role in ensuring food quality for human health.

- This thesis proposes solutions to improve the effectiveness of food safety information dissemination on Vietnamese television today.

(Summarize the results of the thesis, emphasizing any new findings.)

11. Practical applications: (if any)………………………………..

12. Further research directions: (if any)

13. Published works related to the thesis: The article "Communication on food safety on Vietnamese television" published in the November 2018 issue of the Journalist Magazine.

      INFORMATION ON MASTER'S THESIS\

1. Full name: Le Thi Thuy Duong

2. Sex: Female

3. Date of birth: December 12, 1992

4. Place of birth: Nam Dinh Province

5. Admission decision number: No.2811/2016/QD-XHNV-SĐH Dated August 18, 2016 by Rector of University of Social Sciences and Humanities, Vietnam National University, Hanoi.

6. Changes in academic process: None

(List the forms of change and corresponding times)

7. Official thesis title: Communication on food safety on television in Vietnam

8. Major: Journalism

9. Code:60320101

10. Supervisors: PhD.Doed by Anh Duc, lecturer, institute of Journalism and Communication, University of Social Sciences and Humanities, Hanoi National University.

(Full name, academic title and degree)

11. Summary of the findings of the thesis:

- Analyze the state of the press in providing food safety information to provide solutions that help improve the "dirty" food situation, develop the food industry, and improve the culinary culture of people. Vietnam. It is not only in terms of perception, reasoning but also practicality in the context of our country's extensive integration and promotion of food with international friends.

- Through the acquisition, study, thesis has also raised the issue of television theory, the strength of television compared to other types of media in the promotion. At the same time, the thesis also points to the role of television in addressing issues of food safety

- The thesis has systematized and clarified the issues of communication theory on safe food, the role in ensuring food quality for human health.

- Thesis gives solutions to increase the efficiency of communication on the introduction of information on food safety on Vietnam television today.

(Summarize them with stress on thenew sensations, if any)

12. Practical applicability, if any: .........................................................................

13. Further research directions, if any: .............................................................

14. Thesis-related publications: “Communication on food safety on television in Vietnam” posted on the November 2018 issue of the Journalists' magazines

(List them in chronological order)