MASTER'S THESIS INFORMATION
1. Student's full name:Bui Trong Tai: 2. Gender:Male
3. Date of birth:10.08.1987
4. Place of birth:Nam Dinh
5. Decision to recognize student number:1936/2011/QD-XHNV-SDHDay10month10 year2011of the Rector of the University of Social Sciences and Humanities, Vietnam National University, Hanoi
6. Changes in the training process:
- Change thesis topic name:
Old topic: Applying clean tea production and processing technology to improve the economic efficiency of the collective brand Thai Nguyen Tea and geographical indication Tan Cuong Tea;
New topic: Applying clean technology to the production and processing of tea with Tan Cuong geographical indication.
- Time of change: October 2013
7. Thesis topic name: Applying clean technology to the production and processing of tea with Tan Cuong geographical indication.
8. Major:Science and Technology Management; Code: 60 34 04 12
9. Scientific instructor:Dr. Le Thi Thu Ha - Lecturer, Faculty of Economics and International Business - Foreign Trade University.
10. Summary of thesis results:
The topic studies the theoretical basis of clean technology and geographical indications and clarifies the relationship between the application of clean technology and the maintenance of geographical indication protection. The topic also studies the current status of applying clean technology in the production and processing of tea bearing the Tan Cuong geographical indication, and at the same time points out the results of applying clean technology in the production and processing of tea which will have the effect of maintaining thenatural elementsandhuman factorof the Xinjiang geographical region, thereby contributing tomaintain the characteristics,improve qualityanddevelop reputationof tea products bearing Tan Cuong geographical indications, moving towards maintaining theconditions of protectionof this CDDL.
The novelty of the topic is to point out the relationship between applying existing clean technologies contributing to the sustainable development of Tan Cuong geographical indications for tea.
11. Practical applicability: The topic has the ability to be practically applied with the clean technologies mentioned in the topic that can be applied to the tea production or processing process, bringing results in improving the environment, tea products with the geographical indication of Tan Cuong.
12. Further research directions: Clean technology in preservation. Clean technology with geographical indications.
13. Published works related to the thesis:
1.Differences in regulations on subjects of intellectual property rights in two areas of law: intellectual property and science & technology.Journal of Science and Technology, Thai Nguyen University, No. 98, pages 87 to 92.
2.Risks affecting the survival of Xinjiang Geographical Indication for tea products.Journal of Science and Technology, Thai Nguyen University. (Pending publication)
INFORMATION ON MASTER'S THESIS
1. Full name:Dust in the Ear.............................. 2. Sex:Male...................................................
3. Date of birth:10 Aug 1987.............................. 4. Place of birth:MaleNail.................
5. Admission decision number:1936/2011/QD-XHNV-SDHDated:October 10, 2011....
6. Changes in academic process: ..........................................................................................
- Changes official thesis title from “Applying technology of manufacturing and processing fresh tea to improve the economic efficiency of collective mark of Thai Nguyen tea and geographical indication of Tan Cuong tea”big“Applying clean technology into manufacturing and processing tea taking Tan Cuong geographical indication”
- Time of changes:October, 2013
7. Official thesis title:Applying clean technology into manufacturing and processing tea taking Tan Cuong geographical indication.
8. Major:Science and Technology Management……….9. Code:60 34 04 12............
10. Supervisor:Le Thi Thu Ha, PhD. – Lecturer at Falcuty of economics and international business, Foreign Trade University.............................................................................................................
11. Summary of the thesis findings: ..........................................................................................
- Theoretical basis: General overview of clean technology and geographical indications. Describing the relationship between the application of clean technology to maintain the conditions of protect geographical indications.
- Factual basis: Indicating the application status of clean technologies in producing and processing tea geographical taking indication Tan Cuong.
- The thesis shows results of clean technology application in producing and processing tea, then maintaining the conditions to protect geographical indication of Tan Cuong tea.
- The new findings of this thesis: Indicating the relationship between the application of clean technology to sustainable development of Tan Cuong tea geographical indication.
12. Practical applicability, if any: Applying clean technology in Tan Cuong area
13. Further research directions, if any: clean technology for preservation; the relationship between clean technology to the conditions of geographical indications protection.
14. Thesis-related publications:
1.Bui Trong Tai, Phi Dinh Khuong (2012)Study the differences in objects of intellectual property according to the provision of law on intellectual property and law on science and technology.Thai Nguyen University Journal of Science and Technology. No.98. Page: 87 - 92.
2. Dust in the Ear.The risks affecting to existence of geographical indication Tan Cuong for tea product.Pending publication on Thai Nguyen University Journal of Science and Technology.
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