MASTER'S THESIS INFORMATION
1. Student's full name:Xiang Yu Lian
2. Gender: Female
3. Date of birth: May 11, 1993
4. Place of birth: China
5. Student recognition decision No. 2808/2016/QD-XHNV dated August 18, 2016 of the President of the University of Social Sciences and Humanities, Vietnam National University, Hanoi.
6. Changes in training process: No
7. Thesis topic name:Moc Chau Cultural Tourism
8. Major: Vietnamese Studies Code: 60.22.01.13
9. Scientific instructor:Associate Professor, Dr. Nguyen Thi Nguyet– Faculty of Vietnamese Studies and Vietnamese Language – University of Social Sciences and Humanities
10. Summary of thesis results:
In recent years, cultural tourism has become a popular trend in many countries in the world and the region, especially in developing countries where the foundation, scale, and resources are not large, and there is not enough strength in building expensive tourist destinations, high-tech and large-scale entertainment centers. Moc Chau is one of the destinations with great potential for developing tourism types in general and developing cultural tourism activities in particular. However, the reality of development shows that tourism products here are still poor, monotonous, not commensurate with the potential, not typical of the locality, not competitive in the market, so they do not satisfy the needs of tourists. Many issues are still open, not thoroughly researched, not invested in development, leading to waste of resources, waste of labor resources, reducing budget revenue for Moc Chau in particular and the tourism industry in general.
The topic aims to contribute to the assessment of resources, markets and customers of Moc Chau cultural tourism, thereby proposing the development of cultural products into tourism products, organizing effective management to both develop tourism and preserve culture. The topic also contributes to the assessment of the current status of exploiting Moc Chau cultural tourism products, thereby proposing proposals to contribute to the development of products of this type.
11. Practical application:
Based on the analysis of the current development status of cultural tourism in Moc Chau, the system summarizes the theories of cultural tourism. Proposes some solutions to develop cultural tourism activities in Moc Chau to help some travel companies and authorities supplement and perfect exploitation and conservation activities appropriately.
12. Further research directions: None
13. Published works related to the thesis: None
INFORMATION ON MASTER'S THESIS
1.Full name: Huong Vu Lien(Xiang Yu Lian) 2. Sex: Female
3. Date of birth: May 11, 1993 4. Place of birth: China
5. Admission decision number: 2808/2016/QD-XHNV, on August 18th, 2016 by Rector of University of Social Sciences and Humanities, Hanoi National University
6. Change in academic process: No
7. Official thesis title: Moc Chau Cultural Tourism
8. Major: Vietnamese Study Code: 60.22.01.13
9. Supervisor: Assoc Prof.Nguyen Thi Nguyet – Faculty of Vietnamese Study - University of Social Sciences and Humanities, Hanoi National University
10. Summary of the findings of the thesis:
In recent years, cultural tourism has become a popular trend in many countries in the region and even in the world, especially in developing countries where the foundation, scale and resources are not big and they do not afford for the construction of expensive tourist attractions, high-tech entertainment centers and caliber. Moc Chau is one of the potential destinations for the development of tourism in general and the development of cultural tourism in particular. However, the actual development shows that the tourism products in Moc Chau are still poor, monotonous, disproportionate with the potential. Moreover the products do not characterize the local and have not created competitiveness in the market yet, so they have not satisfied the visitors' needs. Besides, many issues have not answered or thoroughly researched or even developed leading to waste the resources, human resources and reduce budget revenue of Moc Chau in particular and the tourism industry in general.
This project aims at contributing to the evaluation of resources, markets and customers of Moc Chau cultural tourism, thus the proposals offered for the development of cultural products into tourism products and the effective management on developing tourism and preserving culture are. The theme also contributes to the evaluation of the current status of the Moc Chau cultural tourism products, thus such kind of products are proposed to develop.
11. Practical applicability:
The system will give general theories of cultural tourism based on the analysis of the development status of cultural tourism in Moc Chau. That some solutions are brought out will develop cultural tourism activities in Moc Chau, help some tourism companies and functional agencies and improve the conservation and exploitation activities.
12. Further study directions, if any: No
13. Thesis-related publications: No
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